• Add to pancakes when re-heating
• Tasty on toast, marvellous on muffins
• Melt onto hot rice pudding
• Melted and mashed into Butternut Squash
• Add to roast parsnips or carrots for the last 10-15 minutes of roasting
• Spread onto bread when making bread & butter pudding
• Stir fry with slices of pineapple and mango
• Add to the filling for baked apples
• Melt and mix with freshly made popcorn
• Incorporate into the topping for fruit crumbles